Enjoy half board & restaurant at dasUrbisgut
Fresh food and loving preparation are the ingredients for the culinary delights in our hotel. We surprise you with traditional, regional delicacies - such as the popular Salzburger Nockerln and classics such as a tender roast pork, but also with exquisite dishes from distant countries.
The culinary experience is underlined by the pleasant atmosphere in the restaurant of our four-star hotel.
The traditional rurality of the Salzburg region can be seen in the high-quality wood and stone materials of the furnishings. Combined with clear lines and modern shapes, a subtle, elegant ambience is created in which you can sit back relaxed and enjoy carefree.
Your health needs and personal preferences when it comes to nutrition are also important to us. As good hosts, we are of course happy to take your allergies and individual circumstances into consideration. The taste of our little guests is equally important to us.